Hey party people! The holidays are right around the corner, so I thought I'd take this opportunity to tell you more about my latest business venture. I touched on it briefly in my last post, but now that my online store is up and running (and killing it!), you should totally check it out!
If you haven't guessed from looking at the pics and my ever-so-subtle post title, I now make gourmet caramels - Sheep's Milk Caramels, to be exact! Why sheep's milk, you may ask? Well, it's naturally sweeter and slightly nuttier than cow's milk, that's why!
These aren't your regular run-of-the-mill, rip-out-your-fillings, overly-processed caramels. No way! Each batch of buttery soft caramels is handcrafted using all-natural ingredients, while opting for brown rice syrup over gross high fructose corn syrup. And what about that sheep's milk? Well, it comes from the fluffiest, happiest sheep who live on a lush, picturesque farm right here in Colorado. Duh.
Back to the holiday talk. Who wouldn't want to receive one of these cute little jars as a gift? I mean really! Check out my online store, like us on Facebook, eat some caramels, tell some friends, and then eat some more caramels!
Thanks guys! And happy holidays!!!
1 comment:
i really like sweets but unfortunately i have a oral condition because of which i have to avoid sweet things. but i guess no harm in eye-candy.haha. So thanks for posting.
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